Product Info
- kind : trout
- type : fillet
- process : THERMAL SMOKING & MARINARISM IN SPICES & herbs
- weight : 150-220gr
- distribution : retail & wholesale
- pcs / box : 12
- lifetime : 6 months
0
1
Description
Fillet of trout smoked and baked in a traditional oven with beechwood & marinated in extra virgin olive oil, spices and herbs, a spicy combination but not hot.
Nutrition facts
